1.5-Inch Thick-Cut Oxtail
Generously meaty with rich, flavorful bones, this 1.5-inch thick-cut oxtail is perfect for slow-cooking to unlock deep, hearty flavors. Ideal for braising or stewing, it yields a rich, savory broth that captures the essence of premium oxtail in every bite.

1.5英寸厚切牛尾
肉质丰厚，骨香浓郁，这款1.5英寸厚切牛尾非常适合长时间慢炖，充分释放浓郁醇厚的风味。无论是红烧还是炖煮，都能熬出鲜美浓郁的汤汁，每一口都尽显优质牛尾的精华。