Round Glutinous Rice — With full glutinous texture and plump, round grains, perfect for making tangyuan, desserts, zongzi, and other delicacies. Cooks into soft, sticky, and chewy rice for a delightful eating experience.

圓糯米——糯性十足，顆粒圓潤飽滿，適合製作湯圓、甜品、粽子等各類美食。煮熟後口感柔軟黏糯，帶來美味享受。