Hong Kong-Style Ma Lai Gao (Steamed Sponge Cake)

Light, Fluffy, and Delicately Sweet

This traditional Hong Kong dim sum is renowned for its soft, airy texture and subtle sweetness. Smooth on the palate with a rich egg aroma and delicate mouthfeel, Ma Lai Gao is a staple at tea houses and breakfast tables alike.

港式马拉糕

松软蓬松，香甜细腻

港式马拉糕是一道传统点心，以松软蓬松、淡淡香甜著称。入口丝滑，蛋香浓郁，口感细腻，是茶楼和早餐桌上的必备精品。