Fresh and tender bok choy, bright green and full of vitamins and fiber. Perfect for stir-fries, blanching, or simple greens, it brings natural crispness and flavor to every meal.

油菜（箱）鲜嫩多汁，色泽翠绿，富含维生素和膳食纤维，是日常餐桌上不可或缺的蔬菜。无论拌炒、焯煮或清炒，都能展现油菜的天然鲜美。